This Highland single malt whisky is rare, with only 297 bottles worldwide. It is a peaty whisky from Tobermory, on the Isle of Mull, named after a previous incarnation of the distillery. It was drawn at cask strength from a single Hogshead cask. It retains all its natural cask sediments as well as all of its natural oils and fats. There was no colour added and no chill filtration. It was distilled at Tobermory Distillery in October 2001 and bottled by Blackadder in January 2019.